View "The Menu, a Taste of the Blue Ridge"
Packed with sample menus, 292 restaurant listings, a locator map, and more, The Menu is your detailed guide to all of the best restaurants in the Roanoke!
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John Park
Sweet Summer Treats: Deb's Lemonade
You’ll forget all about the heat with these sweet summer treats from Deb's Lemonade. more
John Park
Sweet Summer Treats: Kippy's Kustard
You’ll forget all about the heat with these sweet summer treats from Kippy's Kustard. more
John Park
Sweet Summer Treats: Blue Cow Ice Cream
You’ll forget all about the heat with these sweet summer treats from Blue Cow Ice Cream. more
John Park
Take a Tour: Morning Brew Coffee Company
Let's go around the world in flavors without ever leaving Roanoke. Learn about Morning Brew Coffee Company here. more
John Park
Take a Tour: Taco Riendo
Let's go around the world in flavors without ever leaving Roanoke. Learn about Taco Riendo here. more
John Park
Take a Tour: Cuban Island
Let's go around the world in flavors without ever leaving Roanoke. Learn about Cuban Island here. more
John Park
Take a Tour: Bethlehem Restaurant & Grocery
Let's go around the world in flavors without ever leaving Roanoke. Learn about Bethlehem Restaurant and Grocery here. more
John Park
Breakfast Bonanza: Mac & Bob's
The longtime “sub and pub” restaurant added breakfast to its menu, and with Southern comforts like hearty biscuits and gravy, diners will surely be back for another taste. more
John Park
Breakfast Bonanza: R.T. Smith's Fine Delicatessen
The old school deli experience brings a taste of New York to the region, with bagels from the Bronx and their own roast beef made in-house. more
John Park
Beale’s Brewery: A Hidden Treasure
As breweries become known for more than their craft beers, food becomes a distinct attraction that enriches the entire experience. Beale’s is no exception. more
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Readers' Choice Dining Awards
Recipes
Liz Long
Delicious recipes you can try at home!
- The Flavor: Friendly Family Fare at Mac n' Bob's
- The Flavor: Chef Jim Fischer, Shula's 347 Grill
- The Flavor: Farm-to-Table Fanatic
- The Flavor: Rockfish Food & Wine Chef Josh Labrecque
- The Flavor: Alexander's Chef Boni Webb is Fearless About Food
- Chocolate, Berries & Cream Dessert
- Classic Holiday Drinks with a Twist
- Lazy Baker: Pizza Sandwich
- "Apache Dip" Recipe
- B.P.T. (Bacon, Peanut Butter & Tomato) Pockets Recipe
- Rob’s Armadillo Tails
- Online Exclusive: West End Market’s Cutting Edge Deli’s Hokie Club
- West End Market’s Grilled Old Hickory Burger
- Rail Brownies
- Online Exclusive: Backstreets Fried Mushrooms
- Kabobs: One Savory, One Sweet
- Homemade(ish) Pizza
- Cottage Cheese Ice Cream
- Baked Mac & Cheese
- Peanut Butter Pinwheels
- Divinity Candy
- Banana Croquettes
- The Roanoker Restaurant's Buttermilk Biscuits
- Blue Turkey Burgers
- Spinach, Mushroom & Chicken Quiche
- Chocolate Truffles
- Dark Chocolate Crescent Rolls
- Wannabe Chef: Dark Chocolate Macaroons
- Recipe Board: Chai Brownie Cupcakes
- Lazy Baker: Birthday Rice Krispy Treats
- The Wannabe Chef: Healthy Sweet Potato Skins
- The Wannabe Chef: Omelet Muffins
- Give Me S'More
- The Recipe: Two Birds – One Stone
- Recipe: Farmers Market Skillet
- VIEW ALL
