Behind the (Restaurant) Scenes

Sidecar Executive Chef Brad Deaton’s kitchen is split in two. Here, he stands “up top.”

Discover the inner workings of local kitchens as chefs share their inspirations and the teamwork that brings their dishes to life.

Savor the Heights

Get a view of downtown Roanoke and our beautiful mountains from your dinner table.

Panoramic views and a seafood-centric menu at Six & Sky Rooftop Grille create an unforgettable dining experience.