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Local Roots

New Owner, Same Great Place

Local Roots celebrates multiple Dining Awards wins, as well as a new owner to herald them into a new year of local ingredients and favorite menu items.

The Flavor: Local Roots

In our May/June issue, we interview Local Roots chef Matt Lintz, as well as get a behind the scenes look in the kitchen. Get his recipe here!

The Flavor Extra: Egg Yolk Fettuccine

Get Chef Lintz's easy recipe for handmade egg yolk fettuccine.

Current Issue

Be sure to see the beautiful new mural on the back wall of Local Roots, by local artist Jon Murrill!

New Owner, Same Great Place

Local Roots celebrates multiple Dining Awards wins, as well as a new owner to herald them into a new year of local ingredients and favorite menu items.
fac1f0fc-edb8-11e4-ba0a-22000a4f82a6-FlavorLRWeb

The Flavor: Local Roots

In our May/June issue, we interview Local Roots chef Matt Lintz, as well as get a behind the scenes look in the kitchen. Get his recipe here!
c9b77b68-cda0-11e4-98ff-22000a4f82a6-EggYolkFettuccine

The Flavor Extra: Egg Yolk Fettuccine

Get Chef Lintz's easy recipe for handmade egg yolk fettuccine.

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Dr. Courtney Wiegard and project superintendent Stuart of MB Construction evaluate the plans for the new Specialty Services Center.
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