Behind the Page

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A Major Book from Mary Bishop

Roanoke journalist and writer Mary Bishop has a Pulitzer Prize, and a new book out.
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Local Students Compete In The National Culinary Knowledge Bowl

Five VWCC culinary students are set to compete in an upcoming Culinary Knowledge Bowl.
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It’s Time For Tapas!

Summer is the perfect time to serve tapas, small Spanish savory dishes.
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Online Extra: Tips on Raising Good Kids

You met the families in our "Raising Good Kids" print article; now hear their tips on how exactly they've done such a swell job.
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Connect with the Catawba Valley Farmers’ Market

The Catawba Valley Farmers’ Market bursts with activity on opening day.
Two hands in plaid sleeves hold honeycomb-capped morel mushrooms over a wicker basket filled with more morels.

Connect with Drew Phipps, Morel Hunter

Seasoned shroomer Drew Phipps shares his insight on morel mushrooms.
A hand reaches for a wrapped apple pie on a tray at an outdoor market stand, with eggs and a sign reading "Apple Pies $2.00.

Connect with the Farmers Market

The longest-running, open-air market in Virginia lies in our own backyard.
"Wish You Well" by David Baldacci

Connect with Roanoke Valley Reads

Learn more about the Roanoke Valley Reads initiative and how they're focusing on several local bestselling authors.
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Wines That Will Make You Blush

The month of May is also Rosé season - enjoy a few picks from our expert wine blogger!
The Grandin Village Market To Table Tour is hosted by Roanoke Food Tours and Rockfish Restaurant.

Grandin Village Market To Table Tour

A brand new Roanoke Food Tour just happens to include the Grandin Village market. Plus, a recipe for Honey Blackberry Sangria!

Departments

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Ask the Experts: Homes

Local homes experts tackle your questions on finances, building and remodeling and more.

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Features

On the Rise

The renovations to create new living spaces continue unabated.

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Features

Ask the Experts: Homes

Local homes experts answer all your questions about decor, maintenance, real estate and more.